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This sweet Cocoa Doughnut with Wild Strawberry, Chocolate and Gold Glaze looks like a real mouth-watering dessert, but is handcrafted from clay using high-quality materials in up to 10 days, and is fired in a ceramic oven up to three times. Its corner is dipped into ceramic gold lustre. The Doughnut comes with a 24K gold-over sterling silver chain. The jewellery is beautifully packed in a dessert-scented black octahedron-shaped gift box, and put in a cotton bag, designed to carry your jewellery comfortably and safely while travelling. The Dessert comes from the unique food-inspired THE SWEET COURSE FOR YOUR EYES jewellery collection of world-familiar tongue delights, turned into fancy wardrobe accessories. Materials: ceramics, ceramic glaze, gold lustre, 3-micron & 24K gold-over sterling silver chain. Packaging: black dessert-scented octahedron gift box, linen bag. Care instructions: Don't hit or drop it onto a hard surface;. Don't pull too hard on your chain or you might make it loose or even break it;. Don't try detaching the chain from the pendant without a professional assistance as you might break it;. Refrain the jewellery from sudden changes of temperature;. Keep it individually in a box or case;. Wear it separately from other chains and necklaces;. Remove dust with a soft cloth;. Avoid rubbing the ceramic glaze and precious metal lustre decor;. Prevent contact with perfume, water, oil and other metals.